Saya pernah berkata kepada rakan-rakan bahawa jika berat badan dapat dikurangkan datangnya dari sebiji BOTOL semua orang akan membelinya. Dengan penemuan tambahan herba baru, ternyata realitinya yang tidak terlalu jauh.....
Jika anda biasa dengan paradoks Perancis - kepercayaan bahawa orang Perancis boleh makan dan minum apa yang mereka mahu tetapi masih kekal langsing - anda mungkin biasa dengan resveratrol, ekstrak yang diperoleh daripada wain merah. Terdapat penyelidikan yang berterusan yang menunjukkan anda perlu memasukkan tambahan ini kuat ke dalam rutin harian anda.Tetapi sebagai umat islam wine adalah haram..Sebagai ganti kita boleh ambil VIVIX...Hanya sesudu sehari tau.....
Resveratrol, an extract from grape skins and
red wine, is being studied for numerous age-retarding benefits,
including weight loss.
How much more news about weight loss supplements can there be to
share? More every year, it turns out, as researchers synthesize new
plant-derived compounds and test methods to optimize them for
effectiveness. Based on studies released in the past two years, here are
three new supplements to add to the previous list of 7 Supplements for Weight Loss I shared last fall.
Keep in mind that taking supplements at all is controversial, and some experts disdain even taking a vitamin.
Hailed as a potential anti-aging wonder since
Harvard’s David Sinclair published research in 2003 and 2006 showing it
extended the lifespan of mice, resveratrol has since shown extremely
mixed results. The extract from the skins of grapes and red wine has
demonstrated potential to reduce some problems, such as cardiovascular disease, and shown a disappointing ineffectiveness for others.
But in the past few years, a number of research teams around the
country have begun studying resveratrol for its effects on metabolism
and glucose tolerance and its resulting potential to trigger weight
loss. In a very small but high-quality (randomized, double-blind,
placebo-controlled) study published in the journal Cell Metabolism in
November, 2011, Dutch researchers led by Sylvie Timmers found that
obese men who took 150 mg of resveratrol daily had lower blood sugar,
decreased liver fat, and lower blood pressure after just 30 days. While
the men did not shed actual body mass in the short amount of time they
were followed, these kinds of metabolic changes are associated with
weight loss over time.
The year before, a French study published in BMC Physiology
found that resveratrol had a significant effect on the body-mass of
primates (mouse lemurs, to be specific). The researchers found that
lemurs, which typically gain a great deal of weight as winter
approaches, ate significantly less and gained less weight during a
four-week period when their food was supplemented with resveratrol. The
researchers noted that the lemurs’ body temperature and resting
metabolic rate was affected by the resveratrol, suggesting that it
functioned as a metabolism-booster.
Here’s the problem, though: most of the studies showing significant
metabolism-boosting effects from resveratrol have been animal studies
like the lemur study above, and resveratrol has a dismal track record
when it comes to positive results from animal studies translating to
humans, says Jill Crandall, MD, professor of clinical medicine at the
Diabetes Research Center at Albert Einstein College of Medicine. “The
animal data on resveratrol’s benefits are very convincing,” says
Crandall. “But what actually happens when you give resveratrol to humans
has turned out to be very different.”
Crandall herself is currently studying resveratrol for its effects on
glucose metabolism and insulin sensitivity and is optimistic about its
potential, but “we’re not there yet,” she says. “The field is really in
controversy right now because there have been so many conflicting
studies.” For example, when another group of researchers conducted a similar study
to Timmers’ in normal weight people, resveratrol showed no effects on
metabolism whatsoever. Crandall’s conclusion? “There’s no evidence from
human studies to date that would lead me to advise people to take
resveratrol,” she says. “It’s an exciting area of research but it would
be premature to say it’s beneficial – the jury’s still out.”
That said, there was other important news about resveratrol three
months ago, when resveratrol pioneer David Sinclair published a new study in Science that
finally appeared to validate the mechanism behind resveratrol’s
anti-aging effects. Sinclair’s team identified the molecular pathway by
which resveratrol activates sirtuins, a type of cellular protein that
enhances energy production and prolongs lifespan.
It might seem that Sirtris, the company founded by Sinclair to study,
test, and market resveratrol, would be riding high on all this good
news, but just days after Science released the new research, GlaxoSmithKline , which purchased Sirtris in 2008, shut the company down. The Boston Globe reported
that GlaxoSmithKline plans to pursue Sirtris’ research on sirtuins, but
will discontinue work on resveratrol. Future research or no,
resveratrol is already being used in a number of weight loss supplements
and I’m sure we’ll be hearing more about its potential to treat
diabetes, insulin resistance, and obesity in the near future.
Resveratrol
boleh bekerja untuk anda di dalam dan keluar dari gym dengan menghalang
penurunan kesihatan metabolik ( dan tisu seperti otot dan tulang)
apabila tahap aktiviti anda berada di tahap minimum. Tulang- kepadatan memelihara sifat-sifatnya juga menunjukkan janji untuk wanita pada risiko osteoporosis.
Resveratrol
adalah bermanfaat untuk mengurangkan risiko kanser untuk lelaki dan
wanita, dan mempunyai implikasi penting untuk rawatan wanita dengan
kanser payudara yang mengalami rintangan untuk terapi hormon.
Insulin adalah satu-satunya hormon yang memberitahu badan anda ke kedai
sama ada atau membakar lemak dan ia sudah tentu bukan sesuatu yang anda
mahu dalam berlebihan. Resveratrol
muncul untuk meningkatkan sensitiviti insulin , yang boleh menghindari
diabetes ( bersama-sama dengan diet rendah gula dan karbohidrat berkanji
) dan membantu anda mencapai matlamat berat badan anda.
Resveratrol
boleh ditambah kepada anti-radang , koktail anti- virus yang perlu
termasuk curcumin (atau kunyit) , vitamin D3 dan tinggi EPA makanan
tambahan minyak omega-3 ikan untuk keradangan yang lebih rendah,
meningkatkan sistem imun anda , meningkatkan kesihatan sendi, dan berasa lebih muda lagi.
Kesimpulannya. Vivix mengandungi resveratrol
yang kebaikannya sama dengan 3,000 gelas arak merah. Dan Resveratrol
,an antioxidant ini lah yang berupaya utk membakar lemak2 di badan..
No comments:
Post a Comment